“Being a Mapan (high-yielding rice) farmer is like being a lazy farmer,” says Ibu Narto, a rice farmer from Central Java.
Mapan is a hybrid seed, a high-yielding rice seed variety that requires less water and less fertiliser than local varieties (seeds gathered from existing crops) and takes less time for farmers to tend. Meanwhile, it produces more rice than lower-yielding varieties. It’s also fluffier, more aromatic than retained seeds, and is a medium-long grain, a preference for Indonesians.
With her 8-month grandchild asleep at her feet and several small businesses on the go, time is something she could do with more of.
“The stems are thicker, so the rats can’t chew them and the leaves are taller, protecting the rice seeds from birds – less time shoo’ing birds,” she explains.
Ibu Narto’s home is in the flatlands of Central Java in a small village called Ngelo. The village is less than an hour from the city of Solo and accessed via a road gutted by many wet seasons. Small strips of dusty bitumen remain. On either side of the road is a patchwork of small rice fields managed by smallholder farmers.
With a small plot available to her, Ibu Narto's ambition is to maximise the benefit for her and her family.